Dinner, Lunch, Snacks, The Food Allergies, Uncategorized

National French Fries Day


All self-proclaimed Foodies love eating great food. We’re not in the habit of making up holidays around food. We truly appreciate food daily. However, I would be doing a disservice to Foodies everywhere if I didn’t inform you (albeit late in the day) that July 13th is French Fries Day. This day does not mean we have a green light to eat French Fries all day long. Because we can eat fries all day long any day of the year, I just want to discuss the history of the French Fry. The French Fry didn’t even orignate from France. A very long time ago, the Belgians fried small pieces of potatoes when their small fish that they typically fried was not accessible to fry (sounds like an Allergic Halal Foodie move finding substitutions for your food “restrictions”).  English speaking folks saw and heard this and thought it was French language and cuisine and thus we have the name, French Fry.

The relevance for an Allergic Halal Foodie is that not all French Fries from real potatoes are edible. I say real potatoes because not all French Fries are from 100% potatoes.  Watch a video here of partial potato French Fries.  Are McDonald’s fries halal? No, because of the non-halal beef that is included in their fries. What type of oil were the fries fried in and what was previously fried in that same oil are questions to ask before you grab your bottle of ketchup, or vegan aioli, or vegan mayo, or halal chili, or…

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